In 100 g (Grams) of Peanut flour, low fat there is 0 µg of Vitamin B-12. Change amount

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Vitamin B-12

Vitamin B-12 is a nutrient present in many other foods. The below table lists foods high in Vitamin B-12 other than Peanut flour, low fat.

Mollusks, clam, mixed species, cooked, moist heat	98.89 µg
Beef, New Zealand, imported, variety meats and by-products liver, cooked, boiled	96 µg
Lamb, variety meats and by-products, liver, raw	90.05 µg
Lamb, variety meats and by-products, liver, cooked, pan-fried	85.7 µg
Veal, variety meats and by-products, liver, cooked, braised	84.6 µg
Beef, New Zealand, imported, variety meats and by-products, liver, raw	84.5 µg
Beef, variety meats and by-products, liver, cooked, pan-fried	83.13 µg
Lamb, variety meats and by-products, kidneys, cooked, braised	78.9 µg
Lamb, variety meats and by-products, liver, cooked, braised	76.5 µg
Veal, variety meats and by-products, liver, cooked, pan-fried	72.5 µg
Moose, liver, braised (Alaska Native)	71 µg
Beef, variety meats and by-products, liver, cooked, braised	70.58 µg
Veal, variety meats and by-products, liver, raw	59.85 µg
Beef, variety meats and by-products, liver, raw	59.3 µg
Lamb, New Zealand, imported, liver, raw	59 µg
Lamb, New Zealand, imported, liver, cooked, soaked and fried	57.5 µg
Fish, whitefish, eggs (Alaska Native)	56.4 µg
Lamb, New Zealand, imported, kidney, cooked, soaked and fried	55.56 µg
Duck, domesticated, liver, raw	54 µg
Goose, liver, raw	54 µg

Peanut flour, low fat

Peanut flour, low fat is a type of Legumes and Legume Products. The most significant nutrients in Peanut flour, low fat are listed below.

Water	7.8 g	7.8%
Energy (calorie)	428 kcal
Energy (joule)	1790 kJ
Protein	33.8 g	33.8%
Total lipid (fat)	21.9 g	21.9%
Ash	5.23 g	5.23%
Carbohydrate, by difference	31.27 g	31.27%
Fiber, total dietary	15.8 g	15.8%
Calcium, Ca	130 mg	0.13%
Iron, Fe	4.74 mg
Magnesium, Mg	48 mg	0.05%
Phosphorus, P	508 mg	0.51%
Potassium, K	1358 mg	1.36%
Sodium, Na	1 mg
Zinc, Zn	5.99 mg	0.01%
Copper, Cu	2.039 mg
Manganese, Mn	4.231 mg
Selenium, Se	7.1 µg
Vitamin C, total ascorbic acid	0 mg
Thiamin	0.457 mg

Nutrients in Peanut flour, low fat